Care & Handling Instructions

CAKEPAN, PIE PAN, BAR PAN AND LID

• Follow recipe for time & temperature and greasing if required.
• Do not use aerosol "non-stick" sprays which may cause sticky build-up; solid shortening works best
• For easy clean-up, wash the pan promptly with hot, soapy water using a soft sponge or nylon scrubber. Washing the pan in the dishwasher will lead to staining of the metal.
• The lid is not suitable for oven use.
• Do not wash the lid or pan in the dishwasher.
• Dry pan and lid thoroughly before storing.
• Not suitable for acidic foods (tomatoes, citrus fruits, etc) or long-term food storage.
• This bakeware will Never Rust.
• Scratches will NOT affect its performance.

NON-STICK AND LID

• Please use only plastic or wood utensils with your Non-Stick pan.
  Metal utensils will leave scratches.
• The pan is dishwasher safe.
• The lid is not suitable for oven use and should be hand washed only.